August marks the height of late summer at Miyu’s counter in Dempsey Hill. The season of banka (晩夏) — late summer — brings some of the most satisfying and intensely flavoured ingredients of the Japanese culinary year. For guests planning an omakase Singapore August 2026 experience, the menu at Miyu is shaped entirely by whatContinue reading “August 2026 Omakase Singapore: Seasonal Japanese Ingredients at Miyu”